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Never resting on its laurels, Claridge’s stays ahead of the game by constantly reinventing itself—first spotting the trend for celebrity chefs, for instance, and securing Gordon Ramsay, and with him, a Michelin star. At the same time, it’s a temple to 1930s art deco chic, with the marble checkerboard hall, the exuberant sweeping staircase, Lalique glass panels, ornate ironwork and banisters, mirror paneling and signature emerald-striped china. At Claridge’s, for all its newfound popularity with a young and fashionable crowd, the grandeur remains undimmed—at once a bastion of British traditionalism as well as a bold trendsetter, exuding a sense of charisma and timeless style.
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